Pricing, Profit and Dream Clients Mini Masterclass

From 15 years of running Little Cake Girl, I’ve built and refined a pricing system that goes beyond covering ingredients; a system designed to support a sustainable, profitable cake business that fits your life.

This mini masterclass teaches you how to price in a way that naturally attracts clients who respect your work and don’t negotiate.

In this masterclass, you’ll learn how to:

• Calculate a realistic labour rate based on your income goals, not hours worked
• Build a complete cake price that includes ingredients, labour, overheads, and profit
• Determine how many cakes you need to bake monthly from both labour and profit perspectives
• Stop panic discounting while still pricing with intention
• Identify and attract dream clients whose values align with your pricing

What You Get:

• LCG Pricing & Costing Sheet
• (Includes calculator, break-even planner, overheads & profit built in)
• Dream Client Reflection Worksheet
• Masterclass Notes + Q&A Highlights
• Confident Quoting Checklist
• Bonus: Market Tier Notes to help you understand customer segments and buying mindsets

Who This Is For:

Bakers who are ready to stop guessing prices, stop undercharging, and start building a confident, profitable brand that attracts aligned clients.

Note:

This approach is designed for bakers who want to move up the market.

It is not built for price-sensitive customers — it is built for clients who value quality, experience, and ease.